The Spicy Sriracha Chicken One Grilled – Wrap of the day McDonald’s
The Spicy Sriracha Chicken One is a grilled twister featuring fried chicken, fresh vegetables, and a spicy, aromatic Sriracha sauce. The Spicy Sriracha Chicken One Grilled Wrap of the Day Wednesday offers a spicy twist on grilled chicken, lettuce, and onion, wrapped in a hot tortilla, available in both crispy and grilled flavors.
Ingredients in The Spicy Sriracha Chicken One Grilled
Large Tortilla (719 kJ | 170 kcal)
Grilled chicken (383KJ | 90 Kcal)
Cucumber 18 KJ | 4 KCal
Fresh Lettuce (9 kJ | 2 kcal)
Fresh onions (12KJ | 3Kcal)
Spicy Sriracha Sauce (56KJ | 13Kcal)
McDonald’s claims to use fresh ingredients in its Spicy Sriracha Chicken One Wrap, promoting good health and nutrition through the use of fresh vegetables, making it a perfect choice for savoring. The chicken is prepared in a hygienic and non-contaminated environment.
Allergens
Remember that This wrap contains Tortilla, which is the main ingredient, but allergens are not the main components. The following allergens are used in The Spicy Sriracha Chicken One-Grilled.
Nutrition Information of Spicy Sriracha Chicken One Grilled
The nutritional value of a dish for one person is provided below:
| Nutritional Information | PRI (Percentage Reference Intake) | Per Portion |
| Carbohydrates | 14% RI | 38 g |
| Fats | 5% RI | 24 g |
| Fibre | NIL | 3.9 g |
| saturates | 5% RI | 0.9 g |
| Salt | 23% RI | 1.5 g |
| of which sugar | 4% RI | 3.9 g |
| Protein | 59% RI | 24 g |
This Wednesday wrap is a nutritious snack suitable for lunch or any time of the day, considering its nutritional value. This single wrap provides nearly half of your daily protein requirement, while also limiting fats and carbs. This wrap contains nearly one-quarter of a person’s daily salt intake, raising concerns about its salt content.
Details about Ingredients and Allergens
Ingredients
Large Tortilla Wrap
The ingredients include emulsifier (mono- and diglycerides of fatty acids), humectant (glycerol), rapeseed oil, raising agents (Disodium Diphosphate and Sodium Hydrogen Carbonate), salt, a stabilizer (Carboxymethyl Cellulose), water, wheat fiber, wheat flour (containing calcium carbonate, niacin, iron, and thiamin), wheat starch, wholemeal wheat flour, and yeast.
Spicy Sriracha Sauce
The sauce is made by combining the appropriate ingredients in the correct proportion. The product contains corn flour, garlic puree, potassium sorbate preservatives, and red chilli puree (53%). The mixture consists of 6% Red Scotch Bonnet Puree, Salt, Spirit Vinegar, Sugar, and Water.
Lettuce
100% lettuce. The lettuce leaves, crisp and refreshing, provide a cool and crunchy texture, balancing out the heat from other ingredients.
Cucumber
The spicy McDonald’s wrap is complemented by crisp cucumber slices, providing a refreshing and cooling element to balance the spiciness of the chicken and sauce.
Onions
100% Onions. The dish features fresh, crisp onions, providing a mild, sweet flavor and a subtle crunch to complement the other ingredients.
Grilled Chicken
The Grilled Chicken recipe includes Chicken Breast Meat, Potato Starch, Natural Flavourings, Salt, and Brown Sugar. This grilled chicken dish is made using both raw chicken and finished products. The recipe involves using 106 grams of raw chicken and 100 grams of the finished product for the preparation of Grilled Chicken.
Allergens
Wheat
Crispy tortilla wrap contains wheat gluten, which is crucial for those with gluten intolerance or celiac disease.
